Breakfast Quiche

I found a recipe for a Quiche on allrecipes.com the other day but of course didn't have all the ingredients, so I used the recipe and substituted my own ingredients. It turned out so yummy! 

Ingredients

• 1 ounce bacon bits
• 1/2-1 lb of Hamburger or Ground Sausage (drained)
• 1/2 cup chopped onion (or Onion Onion from Tastefully Simple)
• 6-8 ounces Mozzarella cheese
• 1 (9 inch) deep dish frozen pie crust
• 4 eggs, lightly beaten
• 1 cup half-and-half cream*
• 
  

*If you need a substitute for half-and-half use 3/4 c Whole Milk and 1/4 c Heavy Whipping Cream

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a medium bowl, mix the bacon, hamburger, onions, and cheese. Place this mixture in the unthawed pie crust.
3. Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.
4. Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.
5. Enjoy!

*Linking up: Not Just a Housewife, A Bowl full of Lemons, Newly Weds on a Budget, 

The How to Mommy,   Fireflies and Jellybeans